no time to cook recently... But I've been inspired to look for the recipe for a french dessert called 'Masini'.
It's found only at a cafe called Emily's Place at melbourne central. Its just a sponge like cake filled with heaps of cream in the centre. and sugar sprinkled on the top caramelised to a light brown crisp...
the cake is abit like our kueh balu that we eat during CNY.
I tried googling it.. but i can't find anything for 'masini' maybe i'm spelling it wrong.
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